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    <title>PuSH - HMGU Publikationen</title>
    <link>https://push-zb.helmholtz-munich.de</link>
    <description>
    PuSH - Publikationen-Server des Helmholtz Zentrums München
    </description>
    <language>de-de</language>

    <item>
      <title><![CDATA[Du, Y.* et al. Enhancing catalytic activity of a Baeyer-Villiger monooxygenase from Oceanicola granulosus: Simultaneous engineering of the distal site and active site. J. Agric. Food Chem. 73, 14453-14466 (2025)]]></title>
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      <pubDate>Thu, 05 Jun 2025 00:00:00 +0000</pubDate>
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      <title><![CDATA[Gremme, A.* et al. Is ferric the same as ferrous? Effect of nutritionally relevant iron species in C. elegans: Bioavailability, iron homeostasis, oxidative stress, and cell death. J. Agric. Food Chem. 73:3714-3723 (2025)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=73254&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=73254&amp;la=de</guid>
      <pubDate>Fri, 28 Mar 2025 00:00:00 +0000</pubDate>
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      <title><![CDATA[Kurzweil, L.* et al. UPLC-ESI-TOF-MS profiling of metabolome alterations in barley (Hordeum vulgare L.) leaves induced by Bipolaris sorokiniana. J. Agric. Food Chem. 73, 24662–24687 (2025)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=75581&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=75581&amp;la=de</guid>
      <pubDate>Tue, 04 Nov 2025 00:00:00 +0000</pubDate>
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      <title><![CDATA[Pieczonka, S. et al. Husk separation (Kubessa Method) impacts the aging chemistry of beer. J. Agric. Food Chem. 72, 20048-20055 (2024)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=71613&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=71613&amp;la=de</guid>
      <pubDate>Mon, 14 Oct 2024 00:00:00 +0000</pubDate>
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      <title><![CDATA[Weidner, L. ; Cannas, J.V.* ; Rychlik, M.* &amp; Schmitt-Kopplin, P. Molecular characterization of cooking processes: A metabolomics decoding of vaporous emissions for food markers and thermal reaction indicators. J. Agric. Food Chem. 71, 17442-17454 (2023)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=68733&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=68733&amp;la=de</guid>
      <pubDate>Tue, 28 Nov 2023 00:00:00 +0000</pubDate>
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      <title><![CDATA[Heide, J.* ; Czech, H. ; Ehlert, S.* ; Koziorowski, T.* &amp; Zimmermann, R. Towards smart online coffee roasting process control: Feasibility of real-time. prediction of coffee roast degree and brew antioxidant capacity by single-photon ionization mass spectrometric monitoring of roast gases. J. Agric. Food Chem. 68, 4752-4759 (2020)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=57895&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=57895&amp;la=de</guid>
      <pubDate>Tue, 17 Mar 2020 00:00:00 +0000</pubDate>
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      <title><![CDATA[Nikolantonaki, M.* et al. Impact of oak wood barrel tannin potential and toasting on white wine antioxidant stability. J. Agric. Food Chem. 67, 8402-8410 (2019)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=56582&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=56582&amp;la=de</guid>
      <pubDate>Thu, 01 Aug 2019 00:00:00 +0000</pubDate>
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      <title><![CDATA[Sillner, N. et al. Milk-derived amadori products in feces of formula-fed infants. J. Agric. Food Chem. 67, 8061-8069 (2019)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=56561&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=56561&amp;la=de</guid>
      <pubDate>Tue, 30 Jul 2019 00:00:00 +0000</pubDate>
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      <title><![CDATA[Czech, H.* et al. Resolving coffee roasting-degree phases based on the analysis of volatile compounds in the roasting off-gas by Photoionization Time-of-Flight Mass Spectrometry (PI-TOFMS) and statistical data analysis: Toward a PI-TOFMS roasting model. J. Agric. Food Chem. 64, 5223-5231 (2016)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=48927&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=48927&amp;la=de</guid>
      <pubDate>Tue, 05 Jul 2016 00:00:00 +0000</pubDate>
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      <title><![CDATA[Heinzmann, S.S. ; Holmes, E.* ; Kochhar, S.* ; Nicholson, J.K.* &amp; Schmitt-Kopplin, P. 2-Furoylglycine as a candidate biomarker of coffee consumption. J. Agric. Food Chem. 63, 8615-8621 (2015)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=46934&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=46934&amp;la=de</guid>
      <pubDate>Thu, 08 Oct 2015 00:00:00 +0000</pubDate>
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      <title><![CDATA[Macherius, A.* et al. Identification of plant metabolites of environmental contaminants by UPLC-QToF-MS: The in vitro metabolism of triclosan in horseradish. J. Agric. Food Chem. 62, 1001-1009 (2014)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=30616&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=30616&amp;la=de</guid>
      <pubDate>Sat, 22 Feb 2014 00:00:00 +0000</pubDate>
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      <title><![CDATA[Harir, M. ; Chnirheb, A. ; Kanawati, B. ; El Azzouzi, M.* &amp; Schmitt-Kopplin, P. Chromatography and high-resolution mass spectrometry for the characterization of the degradation products of the photodegradation of amidosulfuron: An analytical approach. J. Agric. Food Chem. 61, 5271-5278 (2013)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=25733&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=25733&amp;la=de</guid>
      <pubDate>Fri, 12 Jul 2013 00:00:00 +0000</pubDate>
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      <title><![CDATA[Hong, Y.S.* et al. Metabolic influence of Botrytis cinerea infection in champagne base wine. J. Agric. Food Chem. 59, 7237-7245 (2011)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=6578&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=6578&amp;la=de</guid>
      <pubDate>Wed, 12 Oct 2011 00:00:00 +0000</pubDate>
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      <title><![CDATA[Wolff, H. ; Motyl, M.* ; Hellerbrand, C.* ; Heilmann, J.* &amp; Kraus, B.* Xanthohumol uptake and intracellular kinetics in hepatocytes, hepatic stellate cells, and intestinal cells. J. Agric. Food Chem. 59, 12893-12901 (2011)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=6909&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=6909&amp;la=de</guid>
      <pubDate>Sat, 31 Dec 2011 00:00:00 +0000</pubDate>
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      <title><![CDATA[Behn, H.* ; Albert, A. ; Marx, F.* ; Noga, G.* &amp; Ulbrich, A.* Ultraviolet-B and photosynthetically active radiation interactively affect yield and pattern of monoterpenes in leaves of peppermint (Mentha x piperita L.). J. Agric. Food Chem. 58, 7361-7367 (2010)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=4177&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=4177&amp;la=de</guid>
      <pubDate>Thu, 25 Nov 2010 00:00:00 +0000</pubDate>
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      <title><![CDATA[He, Y. et al. Analytical approaches for an important shellfish poisoning agent: Domoic acid. J. Agric. Food Chem. 58, 11525-11533 (2010)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=2742&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=2742&amp;la=de</guid>
      <pubDate>Fri, 31 Dec 2010 00:00:00 +0000</pubDate>
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      <title><![CDATA[Adam, T.* ; Baker, R.R.* &amp; Zimmermann, R. Characterization of puff-by-puff resolved cigarette mainstream smoke by single photon ionization-time-of-flight mass spectrometry and principal component analysis. J. Agric. Food Chem. 55, 2055-2061 (2007)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=5007&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=5007&amp;la=de</guid>
      <pubDate>Tue, 27 Feb 2007 00:00:00 +0000</pubDate>
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      <title><![CDATA[Harir, M. et al. Photolysis pathway of imazapic in aqueous solution: ultrahigh resolution mass spectrometry analysis of intermediates. J. Agric. Food Chem. 55, 9936-9943 (2007)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=54221&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=54221&amp;la=de</guid>
      <pubDate>Tue, 04 Sep 2018 00:00:00 +0000</pubDate>
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      <title><![CDATA[Hu, X.-Z.* ; Xu, Y.* &amp; Yediler, A. Determinations of Residual Furazolidone and Its Metabolite, 3-Amino-2-oxazolidinone (AOZ), in Fish Feeds by HPLC-UV and LC-MS/MS, Respectively. J. Agric. Food Chem. 55, 1144-1149 (2007)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=837&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=837&amp;la=de</guid>
      <pubDate>Wed, 21 Feb 2007 00:00:00 +0000</pubDate>
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      <title><![CDATA[Butkovic, V.* ; Klasinc, L.* &amp; Bors, W. Kinetic study of flavonoid reactions with stable radicals. J. Agric. Food Chem. 52, 2816-2820 (2004)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=3347&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=3347&amp;la=de</guid>
      <pubDate>Tue, 15 Jun 2004 00:00:00 +0000</pubDate>
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      <title><![CDATA[Cox, L.* ; Fernandes, M.C.* ; Zsolnay, A. ; Hermosin, M.C.* &amp; Cornejo, J.* Changes in dissolved organic carbon of soil amendments with aging: Effect on pesticide adsorbtion behavior. J. Agric. Food Chem. 52, 5635-5642 (2004)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=4954&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=4954&amp;la=de</guid>
      <pubDate>Mon, 20 Sep 2004 00:00:00 +0000</pubDate>
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      <title><![CDATA[Krämer, P.M. ; Goodrow, M.H.* &amp; Kremmer, E. Enzyme-linked immunosorbent assays based on rabbit polyclonal and rat monoclonal antibodies against isoproturon. J. Agric. Food Chem. 52, 2462-2471 (2004)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=3615&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=3615&amp;la=de</guid>
      <pubDate>Mon, 10 May 2004 00:00:00 +0000</pubDate>
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      <title><![CDATA[Krämer, P.M. ; Kremmer, E. ; Forster, S. &amp; Goodrow, M.H.* Extending the working range of immunoanalysis by exploitation of two monoclonal antibodies. J. Agric. Food Chem. 52, 6394-6401 (2004)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=3707&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=3707&amp;la=de</guid>
      <pubDate>Mon, 18 Oct 2004 00:00:00 +0000</pubDate>
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      <title><![CDATA[Dorfner, R. ; Ferge, T. ; Kettrup, A. ; Zimmermann, R. &amp; Yeretzian, C.* Real-Time Monitoring of 4-Vinylguaiacol, Guaiacol and Phenol during Coffee Roasting by Resonant Laser Ionization Time-of-Flight Mass Spectrometry. J. Agric. Food Chem. 51, 5768-5773 (2003)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=10117&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=10117&amp;la=de</guid>
      <pubDate>Tue, 14 Oct 2003 00:00:00 +0000</pubDate>
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      <title><![CDATA[Hofmann, T.* ; Bors, W. &amp; Stettmaier, K. Studies on radical intermediates in the early stage of the nonenzymatic browning reaction of carbohydrates and amino acids. J. Agric. Food Chem. 47, 379-390 (1999)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=20879&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=20879&amp;la=de</guid>
      <pubDate>Fri, 31 Dec 1999 00:00:00 +0000</pubDate>
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      <title><![CDATA[Hofmann, T.* ; Bors, W. &amp; Stettmaier, K. Radical-assisted melanoidin formation during thermal processing of foods as well as under physiological conditions. J. Agric. Food Chem. 47, 391-396 (1999)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=20880&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=20880&amp;la=de</guid>
      <pubDate>Fri, 31 Dec 1999 00:00:00 +0000</pubDate>
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      <title><![CDATA[Sandermann, H. ; Musick, T.J. &amp; Aschbacher, P.W. Animal Bioavailability of a 3,4-Dichloroaniline-Lignin Metabolite Fraction from Wheat. J. Agric. Food Chem. 40, 2001-2007 (1992)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=19746&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=19746&amp;la=de</guid>
      <pubDate>Thu, 31 Dec 1992 00:00:00 +0000</pubDate>
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      <title><![CDATA[Sukul, P. ; Moza, P.N. ; Hustert, K. &amp; Kettrup, A. Photochemistry of metalaxyl. J. Agric. Food Chem. 40, 2488-2492 (1992)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=40566&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=40566&amp;la=de</guid>
      <pubDate>Thu, 31 Dec 1992 00:00:00 +0000</pubDate>
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      <title><![CDATA[Winkler, R. &amp; Sandermann, H. N-Glucosyl Conjugates of Chlorinated Anilines: Spontaneous Formation and Cleavage. J. Agric. Food Chem. 40, 2008-2012 (1992)]]></title>
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      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=19745&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=19745&amp;la=de</guid>
      <pubDate>Thu, 31 Dec 1992 00:00:00 +0000</pubDate>
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      <title><![CDATA[Pal, S.K. ; Moza, P.N. &amp; Kettrup, A. Photochemistry of pendimethalin. J. Agric. Food Chem. 39, 797-800 (1991)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=40829&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=40829&amp;la=de</guid>
      <pubDate>Mon, 30 Dec 1991 00:00:00 +0000</pubDate>
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      <title><![CDATA[Sandermann, H. et al. Animal Bioavailability of Defined Xenobiotic Lignin Metabolites. J. Agric. Food Chem. 38, 1877-1880 (1990)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=18361&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=18361&amp;la=de</guid>
      <pubDate>Mon, 31 Dec 1990 00:00:00 +0000</pubDate>
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      <title><![CDATA[Sandermann, H.J. et al. Animal bioavailability of defined xenobiotic lignin metabolites. J. Agric. Food Chem. 38, 1877-1880 (1990)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42101&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42101&amp;la=de</guid>
      <pubDate>Mon, 31 Dec 1990 00:00:00 +0000</pubDate>
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      <title><![CDATA[Reiml, D. ; Scheunert, I. &amp; Korte, F. Leaching of Conversion Products of (14C)Buturon from Soil during 12 Years after Application. J. Agric. Food Chem. 37, 244-248 (1989)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=17820&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=17820&amp;la=de</guid>
      <pubDate>Sun, 31 Dec 1989 00:00:00 +0000</pubDate>
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      <title><![CDATA[Constenla, M.A. ; Moza, P.N. ; Scheunert, I. ; Haque, A.U. &amp; Klein, W. Fate of buturon-14C in soil during seven seasons of exposure under outdoor conditions. J. Agric. Food Chem. 32, 208-211 (1984)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=34188&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=34188&amp;la=de</guid>
      <pubDate>Sun, 30 Dec 1984 00:00:00 +0000</pubDate>
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      <title><![CDATA[Freitag, D. ; Scheunert, I. ; Klein, W. &amp; Korte, F. Long-term fate of 4-chloroaniline-14C in soil and plants under outdoor conditions. A contribution to terrestrial ecotoxicology of chemicals. J. Agric. Food Chem. 32, 203-207 (1984)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42126&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42126&amp;la=de</guid>
      <pubDate>Sun, 30 Dec 1984 00:00:00 +0000</pubDate>
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      <title><![CDATA[Rozman, K.K. ; Rozman, T.A. ; Greim, H.A. ; Nieman, I.J.* &amp; Smith, G.S.* Use of aliphatic hydrocarbons in feed to decrease body burdens of lipophilic toxicants in livestock. J. Agric. Food Chem. 30, 98-100 (1982)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42327&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42327&amp;la=de</guid>
      <pubDate>Fri, 31 Dec 1982 00:00:00 +0000</pubDate>
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      <title><![CDATA[Weiss, U.M. ; Scheunert, I. ; Klein, W. &amp; Korte, F. Fate of pentachlorophenol-14C in soil under controlled conditions. J. Agric. Food Chem. 30, 1191-1194 (1982)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=33055&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=33055&amp;la=de</guid>
      <pubDate>Fri, 31 Dec 1982 00:00:00 +0000</pubDate>
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      <title><![CDATA[Weiss, U.M. ; Moza, P.N. ; Scheunert, I. ; Haque, A.U. &amp; Korte, F. Fate of pentachlorophenol-14C in rice plants under controlled conditions. J. Agric. Food Chem. 30, 1186-1190 (1982)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=40917&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=40917&amp;la=de</guid>
      <pubDate>Fri, 31 Dec 1982 00:00:00 +0000</pubDate>
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      <title><![CDATA[Moza, P.N. ; Scheunert, I. ; Klein, W. &amp; Korte, F. Studies with 2,4′,5-trichlorobiphenyl-14C and 2,2′,4,4′,6-pentachlorobiphenyl-14C in carrots, sugar beets, and soil. J. Agric. Food Chem. 27, 1120-1124 (1979)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41506&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41506&amp;la=de</guid>
      <pubDate>Mon, 31 Dec 1979 00:00:00 +0000</pubDate>
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    <item>
      <title><![CDATA[Parlar, H.A. ; Hustert, K. ; Gaeb, S. &amp; Korte, F. Isolation, identification, and chromatographic characterization of some chlorinated C10 hydrocarbons in technical chlordane. J. Agric. Food Chem. 27, 278-283 (1979)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41594&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41594&amp;la=de</guid>
      <pubDate>Mon, 31 Dec 1979 00:00:00 +0000</pubDate>
    </item>
    
    <item>
      <title><![CDATA[Richter, E.* ; Lay, J.P. ; Klein, W. &amp; Korte, F. Enhanced elimination of Kepone-14C in rats fed liquid paraffin. J. Agric. Food Chem. 27, 187-189 (1979)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41833&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41833&amp;la=de</guid>
      <pubDate>Mon, 31 Dec 1979 00:00:00 +0000</pubDate>
    </item>
    
    <item>
      <title><![CDATA[Rott, B. ; Nitz, S. &amp; Korte, F. Microbial decomposition of sodium pentachlorophenolate. J. Agric. Food Chem. 27, 306-310 (1979)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41643&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41643&amp;la=de</guid>
      <pubDate>Mon, 31 Dec 1979 00:00:00 +0000</pubDate>
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    <item>
      <title><![CDATA[Goettfert, J. ; Parlar, H.A. &amp; Korte, F.* Microbial transformation of [14C]methabenzthiazuron by the soil fungus Hypocrea Cf. pilulifera Webster St. Con: Isolation, identification, and characterization of some metabolites from the chloroform extract. J. Agric. Food Chem. 26, 628-632 (1978)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42089&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42089&amp;la=de</guid>
      <pubDate>Sun, 31 Dec 1978 00:00:00 +0000</pubDate>
    </item>
    
    <item>
      <title><![CDATA[Mansour, M. &amp; Parlar, H.A. Gas chromatographic determination of several cyclodiene insecticides in the presence of polychlorinated biphenyls by photoisomerization reactions. J. Agric. Food Chem. 26, 483-485 (1978)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=33192&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=33192&amp;la=de</guid>
      <pubDate>Thu, 30 Mar 1978 00:00:00 +0000</pubDate>
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    <item>
      <title><![CDATA[Parlar, H.A. ; Mansour, M. &amp; Baumann, R. Photoreactions of hydroxychlordene in solution, as solids, and on the surface of leaves. J. Agric. Food Chem. 26, 1321-1324 (1978)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41774&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41774&amp;la=de</guid>
      <pubDate>Sat, 30 Dec 1978 00:00:00 +0000</pubDate>
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    <item>
      <title><![CDATA[Gäb, S. ; Parlar, H.A. &amp; Korte, F.* Structural elucidation of compound C. A chlordene isomer constituent of technical chlordane. J. Agric. Food Chem. 25, 1224-1226 (1977)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41855&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41855&amp;la=de</guid>
      <pubDate>Sat, 31 Dec 1977 00:00:00 +0000</pubDate>
    </item>
    
    <item>
      <title><![CDATA[Gäb, S. ; Born, L.* ; Parlar, H.A. &amp; Korte, F.* Structural elucidation of an octachloro component of technical chlordane (compound K) by spectroscopic and X-ray methods. J. Agric. Food Chem. 25, 1365-1371 (1977)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42370&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42370&amp;la=de</guid>
      <pubDate>Sat, 31 Dec 1977 00:00:00 +0000</pubDate>
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    <item>
      <title><![CDATA[Parlar, H.A. ; Nitz, S.* ; Gäb, S.* &amp; Korte, F.* A contribution to the structure of the toxaphene components. Spectroscopic studies on chlorinated bornane derivatives. J. Agric. Food Chem. 25, 68-72 (1977)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42097&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42097&amp;la=de</guid>
      <pubDate>Sat, 31 Dec 1977 00:00:00 +0000</pubDate>
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    <item>
      <title><![CDATA[Cochrane, W.P.* ; Parlar, H.A. ; Gäb, S. &amp; Korte, F. Structural elucidation of the chlordene isomer constituents of technical chlordane. J. Agric. Food Chem. 23, 882-886 (1975)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42534&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42534&amp;la=de</guid>
      <pubDate>Mon, 28 Nov 1977 00:00:00 +0000</pubDate>
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      <title><![CDATA[Weisgerber, I. ; Bieniek, D. ; Kohli, J. &amp; Klein, W. Isolation and identification of three unreported photodieldrin-14C metabolites in soil. J. Agric. Food Chem. 23, 873-876 (1975)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41931&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=41931&amp;la=de</guid>
      <pubDate>Thu, 30 Oct 1975 00:00:00 +0000</pubDate>
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      <title><![CDATA[Klein, W. ; Kohli, J. ; Weisgerber, I. &amp; Korte, F. Fate of aldrin-14C in potatoes and soil under outdoor conditions. J. Agric. Food Chem. 21, 152-156 (1973)]]></title>
      <description><![CDATA[]]></description>
      <link>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42301&amp;la=de</link>
      <guid>https://push-zb.helmholtz-munich.de/frontdoor.php?source_opus=42301&amp;la=de</guid>
      <pubDate>Mon, 31 Dec 1973 00:00:00 +0000</pubDate>
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