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1.
Nicolas, S.* et al.: High-resolution mass spectrometry-based metabolomics for increased grape juice metabolite coverage. Foods 13:54 (2024)
2.
Cao-Ngoc, P.* et al.: Water-based extraction of bioactive principles from blackcurrant leaves and Chrysanthellum americanum: A comparative Study. Foods 9:1478 (2020)
3.
Czech, H. ; Heide, J.* ; Ehlert, S.* ; Koziorowski, T.* & Zimmermann, R.: Smart online coffee roasting process control: Modelling coffee roast degree and brew antioxidant capacity for real-time prediction by resonance-enhanced multi-photon ionization mass spectrometric (REMPI-TOFMS) monitoring of roast gases. Foods 9:627 (2020)
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