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Open Access Green möglich sobald Postprint bei der ZB eingereicht worden ist.
Plant Metabolism of Chlorinated Anilines: Isolation and Identification of N-Glucosyl and N- Malonyl Conjugates.
Pestic. Biochem. Physiol. 33, 239–248 (1989)
Cell suspension cultures of soybean (Glycine max L.) and wheat (Triticum aestivum L.), as well as intact wheat plants, were incubated with 4-[ring-U-14C]chloroaniline and 3,4-[ring-U-14C]dichloroaniline, respectively. In soybean cells, a single metabolite identified as the N-malonyl conjugate was in both cases formed in over 90% yield and was largely excreted. In wheat cells and wheat plants, incorporation into the insoluble residue predominated. Several soluble metabolites were also formed, including acid labile N-glucosyl conjugates. A chemical mechanism is proposed to explain the known variation in acid sensitivity of xenobiotic N-glucosyl conjugates
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Publikationstyp
Artikel: Journalartikel
Dokumenttyp
Wissenschaftlicher Artikel
ISSN (print) / ISBN
0048-3575
e-ISSN
0048-3575
Zeitschrift
Pesticide Biochemistry and Physiology
Quellenangaben
Band: 33,
Heft: 3,
Seiten: 239–248
Verlag
Elsevier
Institut(e)
Institute of Biochemical Plant Pathology (BIOP)