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Open Access Green möglich sobald Postprint bei der ZB eingereicht worden ist.
Microbial decomposition of sodium pentachlorophenolate.
J. Agric. Food Chem. 27, 306-310 (1979)
During the decomposition of sodium pentachlorophenolate by Alcaligenes eutrophus, Aeromonas hydrophila var. hydrophila and var. anaerogenes, Azotobacter chroococcum, Azotobacter vinelandii, Flavobacterium aquatile, Pseudomonas fluorescens, Cytophaga johnsonae, Corynebacterium aquaticum, Brevibacterium testaceum, and Arthrobacter globiformis the following were identified as metabolites: pentachlorophenol acetate, pentachloroanisole, 2,3,4,5-tetrachloroanisole, 2,3,4,6-tetrachloroanisole, 2,3,5,6-tetrachloroanisole, 2,3,4,5-tetrachlorophenol, 2,3,5,6- tetrachlorophenol, tetrachlororesorcinol, tetrachlorohydroquinone, and tetrachlorocatechol diacetate, the principal metabolite being pentachlorophenol acetate. Up to 6.2% of the sodium pentachlorophenolate used was recovered as pentachlorophenol acetate, while all other metabolites were found in amounts less than 1% of the starting compound.
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Publikationstyp
Artikel: Journalartikel
Dokumenttyp
Wissenschaftlicher Artikel
ISSN (print) / ISBN
0021-8561
e-ISSN
1520-5118
Zeitschrift
Journal of Agricultural and Food Chemistry
Quellenangaben
Band: 27,
Heft: 2,
Seiten: 306-310
Verlag
American Chemical Society (ACS)
Begutachtungsstatus
Peer reviewed
Institut(e)
Institute of Ecological Chemistry (IOEC)