Clues to quality of journals
Open Access Policy of Helmholtz Association 2016
CC Licencences
Publication Metrics
Home
Deutsch
New EVA Application
Advanced Search
Browse by ...
Publication overview
Statistics (last 5 years)
OA Publications
Submit Publication
Import publication from...
Report missing publication
Contact persons
Help
Text
Endnote (RIS)
BibTeX |
|
Open Access Green as soon as Postprint is submitted to ZB.
Genetically determined lower bitter-taste sensitivity in Africans?
Br. J. Nutr. 96, 607-608 (2006)
Impact Factor
Scopus SNIP
2.967
0.000
Annotations
Special Publikation
Hide on homepage
Publication type
Article: Journal article
Document type
Scientific Article
Language
english
Publication Year
2006
HGF-reported in Year
0
ISSN (print) / ISBN
0007-1145
e-ISSN
1475-2662
Journal
British Journal of Nutrition
Quellenangaben
Volume: 96,
Pages: 607-608
Publisher
Cambridge Univ. Press
Reviewing status
Peer reviewed
Institute(s)
Institute of Epidemiology (EPI)
PSP Element(s)
G-503900-002
Erfassungsdatum
2006-09-25