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Schloter, M. ; Kostric, M. ; Schöler, A. ; Treichel, N. ; Krauss-Etschmann, S. ; Berg, G.*

Die Bedeutung des humanen Mikrobioms für die menschliche Gesundheit.

BioSpektrum 21, 39-40 (2015)
DOI
Open Access Green as soon as Postprint is submitted to ZB.
The human microbiome drives important functional traits like transformation of food, generation of vitamins, stimulation of the immune system and defense from pathogens, which can be considered as the key for human health and disease. In this short note we present a brief overview on recent developments, perspectives for human health and emerging challenges in the field of human health research.
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Publication type Article: Journal article
Document type Scientific Article
Corresponding Author
ISSN (print) / ISBN 0947-0867
e-ISSN 1868-6249
Journal BioSpektrum
Quellenangaben Volume: 21, Issue: 1, Pages: 39-40 Article Number: , Supplement: ,
Publisher Springer
Non-patent literature Publications
Reviewing status Peer reviewed
Institute(s) Research Unit Comparative Microbiome Analysis (COMI)
Institute of Lung Health and Immunity (LHI)